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Bachelor of Culinary Arts Management (Honours)
Previously known as : Bachelor of Culinary Arts Management (Hons)
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| Reference Number |
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MQA/FA1081
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| Certificate Number |
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24764 |
| Name of
Qualification |
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Bachelor of Culinary Arts Management (Honours)
Previously known as : Bachelor of Culinary Arts Management (Hons)
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| Date of Accreditation (dd/mm/yyyy) |
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Starting 10/02/2015
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| Compliance Audit |
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| Name of Institution |
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BERJAYA University College |
| Address |
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Tingkat 11 (Barat) & Tingkat 14 (Timur) |
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Berjaya Times Square, No.1, Jalan Imbi |
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55100 Kuala Lumpur |
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Wilayah Persekutuan Kuala Lumpur |
| Telephone Number |
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03-2687 7000 |
| Fax Number |
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03-2687 7001 |
| E-mail |
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info@berjaya.edu.my |
| Website |
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www.berjaya.edu.my |
| Type |
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Bachelors Degree |
| MQF Level |
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6 |
| NEC Field (National Education Code) |
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1013 (Hotel, restaurants and catering ) |
| Number of Credits |
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120 |
| Mode of Study |
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Full Time and Part Time |
| Duration of
Study (years) |
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Full Time |
Weeks/Semester |
Semesters |
Duration |
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Long |
14 |
8 |
3 year/s |
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Short |
- |
- |
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Industrial Training |
16 |
1 |
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Part Time |
Weeks/Semester |
Semesters |
Duration |
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Long |
14 |
16 |
5 year/s 4 month/s |
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Short |
- |
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Industrial Training |
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| Previous Duration of Study |
Starting |
Weeks/Semester |
Semesters |
Industrial Training |
Years |
Credits |
| 10/2/2015 |
14 |
9 (FT) / 16 (PT) |
Available |
3 (FT) / 5 years 4 months (PT)) |
120 |
| 11/12/2017 |
14 + 16 (FT) / 14 (PT) |
8 + 1 (FT) / 16 (PT) |
Available |
3 (FT) / 5 years 4 months (PT)) |
120 |
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| Remark(s) |
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Bachelor of Culinary Arts Management (Honours) (effective 24 November 2021)
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| NA : Not
Available |
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