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• Starting from 2007, MQA’s accreditation is perpetual unless stated otherwise. All accredited qualifications are subject to periodic maintenance audit to ensure continuous improvement. If the accreditation of a qualification is revoked, the cessation date will be displayed in the Malaysian Qualifications Register. Qualifications previously accredited under National Accreditation Board of (Lembaga Akreditasi Negara, LAN) have a validity period of 5 years and this information is stated in the MQR for reference purposes.

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Bachelor of Culinary Management (Honours)
Previously known as : Bachelor of Culinary Arts and Foodservice Management (Honours)

     
     
Reference Number : A9387
Certificate Number : 15819
Name of Qualification : Bachelor of Culinary Management (Honours)
Previously known as : Bachelor of Culinary Arts and Foodservice Management (Honours)
Date of Accreditation (dd/mm/yyyy) : Starting 27/11/2012
Compliance Audit : The Accreditation Committee Meeting on 30 Ogos 2022 agreed to maintain Full Accreditation.
Name of Institution : Taylor's University
Address : Taylor's Lakeside Campus
    No.1, Jalan Taylor's
    47500 Subang Jaya
    Selangor
Telephone Number : 03-5629 5000
Fax Number : 03-5629 5001
E-mail : admissions@taylors.edu.my
Website : www.taylors.edu.my
Type : Bachelors Degree
MQF Level : 6
NEC Field (National Education Code) : 1013 (Hotel, restaurants and catering )
Number of Credits : 120-148
Mode of Study : Full Time
Duration of Study (years) :

Full Time

  Weeks/Semester Semesters Duration

Long

 17 6-7 3 year/s to 3 year/s  6 month/s

Short

 9 2-3

 

       
     
   

Starting

 Weeks/Semester Semesters Industrial Training Years Credits
27/11/2012 17 + 9 6 + 2 - 3 120
12/9/2017 17 + 9 + 16 6 + 1 + 1 Available 3 tahun/years 4 bulan/months 120
30/11/2017 17 + 9 6-7 + 2-3 - 3-3.5 120-148
Mode of Delivery : Conventional
Remark(s) : Name of Bachelor of Culinary Management (Honours) is effective from 30/11/2017.

     
NA : Not Available    
     
   
 
 
 
 
   
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