|
Header
|
|
|
| |
|
• Starting from 2007, MQA’s accreditation is perpetual unless stated otherwise. All accredited qualifications are subject to periodic maintenance audit to ensure continuous improvement. If the accreditation of a qualification is revoked, the cessation date will be displayed in the Malaysian Qualifications Register. Qualifications previously accredited under National Accreditation Board of (Lembaga Akreditasi Negara, LAN) have a validity period of 5 years and this information is stated in the MQR for reference purposes.
• The verification of accreditation status of a programme will not be performed by MQA. This printed statement is sufficient for any related business.
|
| |
|
Diploma in Culinary Arts
|
| |
|
|
|
|
| |
|
|
| Reference Number |
: |
MQA/FA8094
|
| Certificate Number |
: |
16866 |
| Name of
Qualification |
: |
Diploma in Culinary Arts
|
| Date of Accreditation (dd/mm/yyyy) |
: |
Starting 30/06/2015
|
| Compliance Audit |
: |
|
| Name of Institution |
: |
Imperia College |
| Address |
: |
Ground Floor, Block A (A1, A2, A3), Arabian Bay Resort |
| |
|
Bukit Gambang Resort City |
| |
|
26300 Gambang |
| |
|
Pahang |
| Telephone Number |
: |
09-548 8146 |
| Fax Number |
: |
09-549 4008 |
| E-mail |
: |
ichedu@yahoo.com |
| Website |
: |
www.imperia.edu.my/ich |
| Type |
: |
Diploma |
| MQF Level |
: |
4 |
| NEC Field (National Education Code) |
: |
1013 (Hotel, restaurants and catering ) |
| Number of Credits |
: |
95 |
| Mode of Study |
: |
Full Time and Part Time |
| Duration of
Study (years) |
: |
|
Full Time |
Weeks/Semester |
Semesters |
Duration |
|
Long |
17 |
5 |
2 year/s 6 month/s |
|
Short |
9 |
2 |
|
Part Time |
Weeks/Semester |
Semesters |
Duration |
|
Long |
17 |
10 |
5 year/s |
|
Short |
9 |
4 |
|
| |
|
|
| Remark(s) |
: |
Name of Imperia College starting from of 15/04/2016. |
|
|
|
| |
|
|
| NA : Not
Available |
|
|
| |
|
|
| |
|
|
|
| |
| |
|
|
|
|
|
|