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Starting from 2007, MQA’s accreditation is perpetual unless stated otherwise. All accredited qualifications are subject to periodic maintenance audit to ensure continuous improvement. If the accreditation of a qualification is revoked, the cessation date will be displayed in the Malaysian Qualifications Register. Qualifications previously accredited under National Accreditation Board of (Lembaga Akreditasi Negara, LAN) have a validity period of 5 years and this information is stated in the MQR for reference purposes.

The verification of accreditation status of a programme will not be performed by MQA. This printed statement is sufficient for any related business.

 

Master of Business Administration

     
     
Reference Number : MQA/SWA0365
Certificate Number : 13029
Name of Qualification : Master of Business Administration
Date of Accreditation (dd/mm/yyyy) : Starting 10/09/2013
Compliance Audit :
Name of Institution : Universiti Teknologi Malaysia (UTM)
Address :
   
    81310 Johor Bahru
    Johor
Telephone Number : 07-553 3333
Fax Number : 07-556 1722
E-mail : webmaster@utm.my
Website : www.utm.my
Type : Masters Degree
MQF Level : 7
NEC Field (National Education Code) : 0414 (Management and administration )
Number of Credits : 45
Mode of Study : Full Time
Duration of Study (years) :

Full Time

Weeks/Semester Semesters Duration

Long

17 3-8 1 year/s 6 month/s to 4 year/s

Short

- -
     
   

Starting

Weeks/Semester Semesters Industrial Training Years Credits
10/9/2013 17 3 (FT) / 4 (FT) - 1 tahun/year 6 bulan/months (FT) / 2 (PT) 42
Intake 2014/2015 17 3 (FT) / 4 (PT) - 1 tahun/year 6 bulan/months (FT) / 2 (PT) 45
Intake 2019/2020 17 4-6 (FT) / 5-8 (PT) - 2-3 (FT) / 2 tahun/years 6 bulan/months-4 (PT) 46
Sesi 2022/2023 - 3-8 1 thn/yrs 6 bln/mth - 4 thn/yrs 45
     
Mode of Delivery : Conventional
Remark(s) : NA

     
NA : Not Available    
     
     
 
 
   
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DISCLAIMER: The Malaysian Government and the Malaysian Qualifications Agency shall not be liable for any loss or damage howsoever arising from the use of any information contained herein.