* The verification of accreditation status of a programme will not be performed by MQA. This printed statement is sufficient for any related business.
Certificate in Culinary
Reference Number
:
MQA/FA8076
Certificate Number
:
16300
Name of
Qualification
:
Certificate in Culinary
Date of Accreditation
(dd/mm/yyyy)
:
Starting 31/03/2017
Compliance Audit
:
Name of Institution
:
Sarikei Community College
Address
:
No. 7&8, Lot 249
Blok 36, Jalan Central
96100 Sarikei
Sarawak
Telephone No.
:
084-659101
Fax No.
:
084-659102
E-mail
:
Website
:
Type
:
Certificate
MQF Level
:
3
NEC Field (National Education Code)
:
1013 (Hotel, restaurants and catering )
Equivalency For Public Services
:
Certificate
No. of Credits
:
60
Mode of Study
:
Full Time
Duration of
Study (years)
:
Full Time
Weeks/Semester
Semesters
Duration
Long
14
4
1 year/s 8 month/s
Short
Industrial Training
16
1
Starting
Weeks/Semester
Semesters
Industrial Training
Years
Credits
Sebelum/Prior Julai 2017
14
4
1 (16 minggu/weeks)
1 tahun/year 8 bulan/months
61
Selepas/After Julai 2017
14
4
1 (16 minggu/weeks)
1 tahun/year 8 bulan/months
60
Remark(s)
:
NA
NA : Not Available
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